Nutrition plays a vital role in the battle against multiple myeloma, a type of cancer that starts from the bone marrow. Fatigue, loss of appetite, chronic constipation, bone pain, and weight loss are some of the commonly experienced signs of multiple myeloma. These symptoms can take a serious toll on one’s quality of life, and not keeping them under control may lead to serious health complications. Studies and trials have found that certain types of foods may help ease the symptoms associated with this type of cancer. Listed here are the top 3 foods one can incorporate in their diet plan to get effective relief: Fiber-rich foods The consumption of food items rich in fiber may help in easing the symptoms of multiple myeloma. Fiber-rich food items can be instrumental in sustaining energy levels and combating fatigue in individuals suffering from this type of cancer. Also, increasing the intake of fiber may give relief from digestive problems like constipation, which may be side effects of treatment like chemotherapy. Fiber is a type of carbohydrate that helps break down food and facilitates digestion. One should make food items replete with fiber a part of their diet to help curb the symptoms of this life-threatening condition. Some of the healthiest high-fiber foods are whole grains like brown rice, whole-grain pasta, green vegetables like broccoli and celery, fruits like apples and figs, and oatmeal. Iron-rich foods Research has shown that there is a strong link between multiple myeloma and anemia. Anemia is a condition that results from poor nutrition, specifically iron deficiency, making iron-rich food items an important part of the diet for patients of multiple myeloma. Multiple myeloma may adversely affect the levels of key nutrients like iron in the body, and it is important to make food items like beans, lean meats, and dark leafy green vegetables a part of the diet to naturally boost iron levels.

Ovarian cancer usually gets diagnosed at a very late stage, typically when it has metastasized. It is one of the common types of cancer and a large number of women are diagnosed with this condition throughout the world. A major risk factor for developing certain types of cancers such as ovarian, breast, and endometrial cancer is excess body weight. In a research conducted on women diagnosed with ovarian cancer in Cook County between 1994 and 1998, it was observed that there was a definite connection between longer survival and a healthy diet. Women were studied according to their preference for fruits, vegetables, meats, whole grains, dairy foods, and oil. The women following healthier diets were found to be linked with longer survival periods and some foods had a bigger impact than others. The survival time, however, differed from one woman to another depending on her age, the stage at which ovarian cancer had been diagnosed, and also on the type of foods consumed. It was observed that cruciferous vegetables and yellow-colored vegetables such as cauliflower, kale, and broccoli were more effective. In the following, some of the common foods to eat and avoid in a diet for ovarian cancer have been listed. Foods to include in a diet for ovarian cancer: It is recommended to include more vegetables and fruits in the daily diet if one wishes to minimize the risk of ovarian cancer. One should consume at least 5 portions of vegetables and fruits every day. It is necessary to opt for whole meals and whole-grain cereal, bread, rice, and pasta. Not only are such foods more nutritious but they are also rich in fiber. Cruciferous vegetables are recommended for alleviating the risks of getting ovarian cancer. Some of these include cabbage, cauliflower, kale, daikon, arugula, collard greens, turnips, radish, wasabi, and mustard seeds and leaves.

Probiotic foods are those that have bacteria that is good for digestion. This includes bacteria like lactobacillus, bifidobacterium that help smooth digestion of food. Sometimes, the good bacteria in the gut can get destroyed due to various reasons. This leads to digestive problems. Consuming food that has probiotics is thus good for digestion. It can improve mental health, reduce depression, improve skin health, and can also be good for the heart. On the other hand, prebiotics are foods that help the probiotic bacteria grow. They have resistant starch and other nutrients that help gut-friendly bacteria flourish. Consuming prebiotics naturally helps good bacteria. Foods like raw bananas, artichokes, and cooked cold potatoes are good prebiotics. Let’s take a look at some of the foods that can improve digestion: Yogurt One of the best sources for probiotics is yogurt. Since it is formed by fermentation of milk, it contains lactic acid bacteria. It helps prevent diarrhea and is also useful for those who have digestive troubles. Those who want a healthier option can choose low-fat yogurt without sugar. Sauerkraut Sauerkraut is a good probiotic. However, only unpasteurized sauerkraut should be consumed as it is safer. Miso soup This popular Japanese soup is made from soy paste that has been fermented. It is rich in probiotics and vitamins and low in calories and fat. Kefir Kefir is a milk drink that is made from goat’s milk and is fermented. The fermentation ensures the presence of probiotics. Apart from the positive effect on the stomach, it is also good for bone health and improves general immunity. Tempeh Tempeh is a fermented product that contains probiotics and is made from soybeans. Apart from the probiotic benefit, it also has vitamin B12 that is essential for the body. Sourdough bread This is a type of bread that is fermented and is thus rich in probiotics.

When undergoing treatment for cancer, it becomes imperative for one to eat the right kind of food and ensure that the body gets all the nourishment and energy it requires. This is because the body will be working overtime to battle cancer, and it would also need the energy to repair cells that get damaged because of radiation and chemotherapy. Foods to help battle prostate cancer Whether one is trying to eliminate prostate cancer or prevent themselves from getting diagnosed with it, knowing the foods that can protect them from cancer-inducing carcinogens is helpful: Tomatoes are rich in lycopene, which is effective against prostate, stomach, and lung cancers. Lycopene can also slow down the spread of cancer cells and is most effective when consumed in the natural form. Any diet that includes a lot of vegetables and fruits can provide good protection against cancers. Lycopene-rich fruits like papaya, guava, and watermelon must be made part of the diet. Pectin, which is present in apples, plums, and apricots, is also known to reduce cancerous cells by almost 40%. A diet that consists of fiber-rich vegetables helps ward off prostate cancer, a prime reason for less Asian men being affected by this disease as compared to those in the West. Cruciferous veggies like broccoli and cauliflower are particularly beneficial as they slow the growth of cancerous cells. Green tea and soy have been recommended to keep prostate cancer away, but these are only in the testing stage as of yet. Some chemicals present in soy are found in other legumes and pulses as well, and these may also be effective in preventing prostate cancer. Fish rich in omega-3 fatty acids, like salmon and mackerel, can reduce the risk of cancer. Some studies suggest that pomegranate is effective for men with prostate cancer, but there is no solid evidence.

7 lifestyle changes that can help improve psoriatic arthritis Psoriasis arthritis is an autoimmune disease that affects the skin causing red patches, development of flakes and inflammation. Two to three percent of the world’s population has psoriasis, with about 8 million affected people from the US alone. Patients with psoriasis tend to develop an inflammatory form of arthritis called psoriatic arthritis. It affects about 1% of the population and can result in a poor quality of life. With that being said, here are seven lifestyle changes that can help improve psoriatic arthritis. Eat healthily Following a healthy diet is a lifestyle change that has to be incorporated into everyone’s life, be it someone suffering from psoriatic arthritis or not. Its importance cannot be reinstated enough with obesity being one of the rising concerns in today’s world. Eating healthy. Psoriatic arthritis patients should take care to consume food that is low in salt, sugar, and fat. Since psoriatic arthritis causes pain in the joints, being overweight does not help this at all. Drink lots of water and consume enough fruits and vegetables. Stay active An active lifestyle, similar to healthy eating is not specific to psoriatic arthritis patients but everyone in general. Daily exercise helps to reduce stiffness in the joints, which is one of its many symptoms. The rigor of the exercise should vary depending on the level of the symptoms. Exercising in groups or finding a physiotherapist can help ensure that there is no lack of motivation. Practice meditation Stress is one of the main triggers in Psoriatic Arthritis. Triggers usually cause flares, which cause a spike in the symptoms for a particular period. Practicing yoga and meditation can help reduce any possible stress triggers. Stop smoking and reduce alcohol consumption Smoking can aggravate breathing issues and also triggers psoriatic arthritis.

5 snacks that help ease rheumatoid arthritis pain Rheumatoid arthritis is an autoimmune disease that damages the health of the joints and affects their ability to function efficiently. In this lifelong inflammatory disease and people experience a lot of pain in the joints of their hands and feet. Rheumatoid arthritis causes pain, stiffness, inflammation, tenderness, and weakness in the joints. The excruciating rheumatoid arthritis pain can be extremely difficult to cope with. However, by incorporating certain food items in the diet, you can alleviate this pain. And the best way to do so would be by having healthy snacks that help avoid any further problems. Herein, we discuss some of the snacks you can try making at home. Fruit salad Fruits like cherries, raspberries, oranges, and grapefruit are packed with potent antioxidants and vitamin C that enable them to combat the pain in the joints caused by rheumatoid arthritis. Berries contain anthocyanins that reduce the inflammation and eases the associated discomfort. Put all these fruits in a bowl and mix to enjoy your very own pain-relieving snack. Edamame Feast on Edamame, which is immature soybeans served with salt, for that boost of fiber and protein to the body. The incredible nutritional value of edamame makes it an amazing snacking item for those suffering from the unpleasant and painful symptoms of rheumatoid arthritis. Instead of reaching out for unhealthy food items when hungry, try the super healthy edamame snack with soy sauce or wasabi to enhance the flavor. Crackers with salmon The easy to make crackers with salmon recipe can be prepared within a jiffy. Enriched with omega-3 fatty acids, salmon helps effectively alleviate pain caused by rheumatoid arthritis. It also reduces stiffness and inflammation in the joints that make it difficult to move around or stay active. Have the incredible combination of crackers and salmon and add olive oil to the preparation to further enhance its taste and effectiveness.

Diet for schizophrenia: What to eat and what to avoid? Schizophrenia is a mental illness that can cause delusions, paranoia, social and cognitive problems, and hallucinations. While the most common method of this condition is medication and psychotherapy, those who have schizophrenia can benefit from following a proper diet. Certain food items must be avoided, while there are a few that would be good for schizophrenia patients. What to avoid There are certain food items that a schizophrenia patient should avoid as can cause various health problems that can aggravate the condition. Sugar Schizophrenia patients need to be in good physical health to ensure their mental health improves. Maintaining blood sugar levels is important and for this, sugar and food items containing sugar must be avoided or eaten in moderation. Carbohydrates A diet that has high carbohydrate content needs to be avoided. Instead, a diet that has low carbs and helps in keeping blood sugar in check should be preferred. It also helps in weight control, which is required for those suffering from schizophrenia. Gluten Gluten needs to be removed from the diet for schizophrenics. Most people are allergic to gluten found in wheat, rye, and barley. Studies have shown a link between gluten and aggravated symptoms of schizophrenia. What to eat A healthy and well-balanced diet helps improve both physical and mental health. The following food items and nutrients are essential for someone who has schizophrenia. Omega-3 fatty acids Omega-3 is a very powerful fatty acid that has multiple health benefits. It has been found to be useful in improving mental health. Fish like salmon, tuna, mackerel, and sardines are rich in omega-3 and if one doesn’t have access to these varieties of fish, fish oil capsules and omega-3 supplements can also be consumed. Omega-3 is also found in nuts and seeds like flaxseed and pumpkin seeds.

13 foods to help get pearly white teeth naturally A beautiful smile can be your biggest asset, and as strange as it may sound, you can get pearly whites by adding some foods to your diet! Our diet plays a key role not only in improving our health but also our teeth. A balanced diet that includes vegetables, fruits, water, and dairy products will not only guarantee an optimum weight but also a ravishing smile. Top foods that help whiten teeth naturally Strawberries: They contain an enzyme known as malic acid which is known to whiten teeth naturally. You can mash strawberries and apply it on the teeth. After around five minutes, you may rinse it with water and floss. Apples : Apples are one of the foods that help whiten teeth naturally because chewing it produces a scrubbing effect. Apple contains high amounts of malic acid, a common ingredient in toothpaste. This stimulates saliva production which acts as a self-cleaning agent and helps destroy bacteria that are responsible for bad breath. Pineapple: It contains bromelain which has cleansing and anti-inflammatory properties; this is why it is used for making stain-removing toothpaste. Broccoli: Being rich in fiber, broccoli helps reduce inflammation of the mouth. When you eat raw broccoli, your teeth are automatically cleaned and polished. The European Journal of Dentistry states that iron in this vegetable builds a protective wall for your teeth against acids which can degrade the enamel. So, broccoli is one of the foods that can help whiten teeth naturally by removing stains and preventing cavities. Raisins: They may be sweet but they protect your teeth. When you eat bran cereal with raisins, you can cleanse your mouth much faster. Moreover, chewing raisins stimulates saliva secretion and thus prevents the growth of plaque, cavities, and stains.

ADHD or Attention Deficit Hyperactivity Disorder is a neurological disorder which is known to affect almost 11% of children in the US. Experts believe that there may be a connection between what we eat and our brain functions. While there is no solid proof to suggest that ADHD can be triggered by diet and faulty nutrition, there are foods that can aggravate or alleviate the symptoms. Foods to include in a diet for ADHD It has been found that a nutrition plan for ADHD that is loaded with proteins and vitamins helps keep symptoms under control. However, one must stay away from foods with too much sugar, artificial flavors, and even common allergens to get the desired results. Increase protein intake: All foods which are rich in proteins like lean beef, pork, eggs, fish, poultry, soy, nuts, and low-fat milk products can be beneficial for kids and adults with ADHD. These help to make neurotransmitters, a chemical that brain cells produce for communication amongst themselves. Vegetables and complex carbs: A diet that is rich in fresh vegetables, fruits, and complex carbohydrates may help to keep ADHD symptoms in check. Whole grains that are rich in fiber can help prevent blood glucose levels from spiking and even falling. Minerals: A diet that has sufficient minerals and vitamins can enhance mental alertness and attention. Zinc helps to regulate the neurotransmitter dopamine. Iron is also needed to make dopamine; low-iron levels in the body have been linked to severe ADHD and cognitive deficits. Magnesium is needed for making neurotransmitters which are required for better concentration and focus. One can get these three important minerals from fortified cereals, poultry, seafood, and lean meats. Vitamins: Studies show that kids who had low IQ levels and were given vitamin B supplements were benefited. It also helped reduce antisocial behavior and aggression in them.